Here is the list for the secret ingredients:
– 1 teaspoon of oregano, 1 of sage, 1 of basil, 1 of marjoram, 1 of chili powder, 1 of paprika, 1 of onion powder, 1 of garlic powder.
– 2 teaspoons of salt.
Ingredients for 8 servings:
2 ready-made short crust pastries
5 cups sliced peeled peaches
2 tablespoons lemon juice
1/2 cup all-purpose flour
1 cup white sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
1 egg, beaten
2 tablespoons butter
What You’ll Need…
- Variety of your favorite fruits. (I like to use fresh strawberries, cherries, red seedless grapes and blueberries. If you grow berries in your yard, this can be yet another tasty way to put them to use!)
What You’ll Make… 4th of July Fruit Kabobs!
Simply alternate fruit and marshmallows in fun patterns, and voila!
Fruit Kabobs are fun, festive, and taste absolutely delicious!
Both the kids & adults will be sure to love these tasty 4th of July treats!!
You can use Saint Moret instead of Philadelphia Cheese, and Roudor instead of Graham Crackers.
“Mac and cheese” (or “macaroni and cheese”) is a very popular, easy recipe in the USA. Here is how to do it :
– 2 cups pasta
– 2 cups milk
– 2 cups cheese
– salt and pepper
1. Combine 2 cups of pasta with 2 cups milk.
2. Simmer until noodles are cooked to your preference STIRRING OFTEN!
You melt the dark chocolate at low temperature.
You use melted white chocolate to drizzle over the dark chocolate.
In France you can’t buy Angel Food Cake. Use any ordinary cake (cut in small pieces) instead!
Do you know what a “s’more” is ? Here is the definition : “a dessert consisting of toasted marshmallow and pieces of chocolate bar sandwiched between two graham crackers”. Watch this video to see how to make some, they’re delicious!