Category Archives: REST OF THE WORLD
How to make Nutella chocolate star bread
How to make Hash Browns, fast food style
Tunisian lamb ragout with lemon recipe
Tunisian marzipan balls (Kâber El Louz) recipe
Easy chicken satay with peanut sauce Thaï recipe
Kids Christmas dessert train recipe
Msemmen – Moroccan pancake
How to make a Japanese heart-shaped hard-boiled egg
Ingredients. You will need:
– Egg
– Milk carton or any juice carton (cut open, washed well and dried)
– Chopstick (round one is ideal)
– Rubber bands
Step 1: Cut milk carton and fold it in half lengthwise.
Step 2: Make a hard boiled egg.
Step 3: While the egg is still warm, peel the egg and put the egg on the milk carton, place a chopstick on the center of the egg, and put rubber bands on the both ends.
Step 4: Leave it for about 10 minutes. (Keep the egg in the fridge)
Step 5: Take the chopstick off and cut the egg in half.
Recipe: how to make Sheer Payra (Afghan milk fudge)
Recipe: how to make Baklava
Recipe: how to make Papa Rellena (Peruvian stuffed potatoes)
Milk pudding recipe : Firni from Afghanistan
Chorizo and couscous stuffed peppers recipe
Tzatziki / Cacık recipe
Pastitsio recipe: baked pasta with meat and bechamel
▶ Pastitsio Recipe – Baked Pasta with Meat and Bechamel Topping – YouTube.
Ingredients
500 g (1 lb) macaroni
6 tbsp olive oil
50 g (2 oz) kefalotiri cheese, finely grated
(you can replace this cheese with any ordinary grated cheese)
For the meat sauce
500 g (1 lb) minced beef or lamb
4 tomatoes, peeled, deseeded and chopped
2 large onions, finely chopped
125 ml (4 fl oz) water
6 tbsp olive oil
1 bay leaf
Salt
Pepper
For the Bechamel sauce
750 ml (24 fl oz) milk
100 g (3½ oz) kefalotiri cheese, finely grated
3 eggs
60 g (2 oz) butter
60 g (2 oz) plain flour
¼ tsp nutmeg
How to make strawberry butterflies
Jamaican brown stew chicken recipe
Tomato and cheese pasta bake
How to make the perfect salad
Bruschetta with tomato & basil recipe
Cheese fried egg recipe
Easy chili con carne recipe
Roasted red pepper soup recipe
Yogurt lemon cake – grandmother recipe
Ingredients
Note: all of the ingredients are measured with a cup of yogurt
- 1 cup of lemon flavored yogurt (can also use vanilla)
- 4 cups of flour
- 2 cups of sugar
- 1 cup of vegetable oil
- 4 eggs
- 1 lemon
- ½ tablespoon of baking powder
- pinch of salt