Tag Archives: food
Typical Los Angeles foods
Apple rose pastries
French breakfast dog!
Easy chilli chicken recipe
Ingredients:
1 lb chicken breast or thigh – cut into small pieces
1/4 teaspoon salt
1/4 tsp black pepper powder
1 tablebspoon soy sauce
1 egg (to help coating stick to chicken)
3 tbsp cornflour
Sauce:
3-4 tbsp ketchup
1.5 tbsp soy sauce
1 tbsp chilli sauce
2 tsp sugar
1 tsp chicken stock powder OR 1/2 cube of chicken boullion (dissolve cube in 1 tbsp of hot water before adding to sauce mixture)
For stir-fry:
2 tbsp oil
1 tbsp garlic – roughly chopped
1/2 medium bell pepper
1/4 medium onion
2-3 green onion – chopped
green chillies – for garnish
Fresh fruit sushi
How liquorice and gummy bears are made
Fried egg & cheese sandwich
Gluten-free Soba noodle stir-fry
How they make Oreos
Full English breakfast recipe
Nutella Christmas Tree bread cake
Christmas eve hot chocolate recipe
Holiday treats recipes
Christmas trees brownies
These Christmas Tree Brownies are SO EASY and don’t they look adorable?! Just cut the brownies into triangles, add a candy cane trunk, squeeze on some icing, and sprinkle on your favourite toppings! Seal them in an air tight container, and the icing will harden overnight. They travel well and make a great treat for a Christmas party!
Paprika spiced almonds recipe
Puppies eat peanut butter for the first time
How to make cinnamon rolls for breakfast
Cinnamon Rolls – The Best Recipe! – YouTube.
Go here to find the list of ingredients and the directions: Tatyana’s everyday food.
Look Mom, no hands!
Turkey noodle casserole recipe – for Thanksgiving leftovers
▶ Turkey Noodle Casserole Recipe – Thanksgiving Leftover Turkey Special – YouTube.
Food at Grandma’s
Too much to eat!
Made with love
Life-size Prince George cake!
Caramel baked apple
Ingredients for 2:
- 2 crisp apples
- 2 tablespoon butter
- 3 tbsp brown sugar, packed
- 1 tablespoon flour
- 1 teaspoon cinnamon
- 4 caramels
Instructions:
- Preheat the oven to 375 degrees.
- To get the blooming apple look, you need to cut the apples. Slice off the top ¼ of the apples. Scoop out the core. Then, use a thin knife to make two deep circular cuts around the center of the apple. Next, turn the apple over and make narrow cuts all the way around the apple. Flip it back over and you can see all of the cuts.
- Place the apples in an oven safe dish and put two caramels into the center of each apple.
- Heat butter and brown sugar in the microwave for 30 second, stir and continue heating for an additional 30 seconds. Remove from the microwave and stir in flour and cinnamon. Divide the mixture over the top of the two sliced apples.
- Bake at 375°F (180°C, Thermostat 6) for 25-30 minutes. (Check apples after 25 minutes and continue cooking until tender. Some big apples can take 45 min to 1 hour to soften.)
- Remove from the oven and use a large spoon to move the apples into bowls.